Ragu: Authentic Italian-Inspired Pasta Sauces Since 1937
Introduction: Bringing Nonna’s Kitchen to Your Table
Ragu is a beloved American brand of pasta sauces offering authentic, rich, and delicious Italian-inspired flavors that bring family-style meals to life. Founded in 1937 by Assunta and Giovanni Cantisano, Ragu began as a humble home-crafted sauce in Rochester, New York, and quickly grew into one of the best-selling pasta sauce brands in the U.S. Known for its vine-ripened tomatoes, traditional Italian herbs, and secret family recipes, Ragu helps home cooks create Nonna-approved pasta dishes with ease.
History and Brand Legacy
The Ragu brand originated from a grassroots operation, with sauces made from scratch in the Cantisano family kitchen. Over the decades, Ragu committed itself to quality and tradition while evolving with consumer tastes. The brand saw significant growth and was acquired by larger companies such as Chesebrough-Pond’s and later Mizkan, but its focus remains on delivering genuine Italian flavor accessible to all households.
Wide Range of Pasta Sauces
Ragu offers a varied lineup to suit different taste preferences and dietary needs, including:
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Old World Style Sauces: Smooth, classic sauces made with vine-ripened tomatoes, garlic, onions, and Italian spices, designed to capture the essence of traditional Southern Italian cooking.
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Chunky Sauces: Featuring hearty chunks of vegetables and herbs for texture and robust flavor, perfect for those who prefer a rustic pasta experience.
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Robusto! Bold Sauces: Rich, full-flavored sauces with extra spices and seasoning for those who enjoy a more intense pasta sauce taste.
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Organic and Light Options: Catering to health-conscious consumers, offering organic ingredients and reduced-fat or lower-calorie sauces without compromising flavor.
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Pizza Sauce and Alfredo Sauce: Diversifying kitchen options, Ragu also provides bold pizza sauces and creamy Alfredo sauces for different Italian meal variations.
Quality and Authenticity
Ragu pasta sauces are made with carefully selected ingredients like vine-ripened tomatoes and hand-picked herbs. The slow-simmering process ensures a depth of flavor, bringing the warmth of Italian kitchens into every jar. The brand’s commitment to quality and tradition shines through in every product, making cooking Italian meals simple and satisfying at home.
Why Choose Ragu?
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Authentic Italian Flavors: Inspired by traditional family recipes and Italian culinary heritage.
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Variety for Every Palate: Multiple sauce lines from smooth and classic to chunky and bold, plus organic and lighter options.
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Convenient and Versatile: Ready-to-use sauces save time while delivering homemade taste.
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Trusted Brand Since 1937: Nearly a century of expertise in crafting quality pasta sauces.
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Affordable Home Cooking Solution: Accessible pricing makes it easy to enjoy delicious Italian meals frequently.
Conclusion: Make Every Meal a Special Occasion with Ragu
Ragu pasta sauces are a trusted kitchen staple for cooks who want quick, delicious, and authentic Italian-inspired meals. Whether simmering spaghetti, layering lasagna, or topping a homemade pizza, Ragu brings nonna’s flavors into your home, making every dish flavorful and memorable.
Choose Ragu for quality pasta sauces steeped in tradition, crafted with passion, and made to bring families together around the dinner table.
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